Chef Matt Campbell has worked in a variety of well-known kitchens, including Rebar and the Empress Hotel in Victoria, BC. Place the winning bid on this item and Chef Matt will come to your kitchen to cook dinner for you and three friends!Matt proposes a Wild BC Sockeye Salmon dinner, with a focus on local and seasonal foods whenever possible.
The meal will include an appetizer and wine to begin, a whole salmon fillet with various fresh seasonal side dishes, and dessert to top it all off. (Vegetarian option available)
This is a very special gift to give to your loved ones as the holiday season approaches!
No comments:
Post a Comment